Dinner
For dinner today I had Barilla spaghetti with Classico cabernet marinara sauce with herbs. I made a salad with iceberg lettuce, chopped tomatoes, and garbanzo beans on top. As an after dinner snack, we had cherries.
Barilla Spaghetti
- Semolina
- Durum flour
- Niacin
- Iron (ferrous sulfate)
- Thiamine mononitrate
- Riboflavin
- Folic acid
- Contains wheat ingredients. This product is manufactured on equipment that processes products containing eggs.
Classico Cabernet Marinara Sauce with Herbs
- Tomato puree (water, tomato paste)
- Diced tomatoes (tomatoes, tomato juice, citric acid, calcium chloride)
- Cabernet wine (sulfur dioxide added to protect color)
- Onions
- Sugar
- Salt
- Soybean oil
- Olive oil
- Spices
- Dehydrated garlic
- Dehydrated onion
0 notes
POSTED Thursday July 2nd
About the Project
This is the story of two hip, young college students, a boy and a girl, separated by 2,100 miles of North American continental crust, trying to become 100% vegan. The content contained here documents their individual epic journey, from meat-eater to vegan.
We invite you to cry with them, struggle with them, and celebrate with them.
Enjoy.
- Questions? Comments? Email us.
- Archive
- Flickr
- Last.fm
- Flickr
- Last.fm
- What is Veganism?
- The Veg Blog
- Vegan Recipes
- Vegan Action
- Why Vegan?
- Vegan Society
- Vegan Cupcakes
Brittney
A 19 year old waitress studying political science in North Carolina. Brittney loves people almost as much as animals. She feels naked without some form of glasses on. Word!
Ryan
